Chicken With Orange and OnionFlorence Fabricant, Annette Gertner325 ratings with an average rating of 4 out of 5 stars3251 hour
Wine-Braised Chicken With Mushrooms and LeeksMelissa Clark3035 ratings with an average rating of 4 out of 5 stars3,0351 hour
Garlic-Braised ChickenEric Kim2136 ratings with an average rating of 4 out of 5 stars2,1361 hour 15 minutes
Creamy Pan-Roasted Scallops With Fresh TomatoesMelissa Clark3449 ratings with an average rating of 5 out of 5 stars3,44940 minutes
Spaghetti al Limone With ShrimpLidey Heuck3110 ratings with an average rating of 4 out of 5 stars3,11025 minutes
One-Pot Braised Chard With Gnocchi, Peas and LeeksMelissa Clark2761 ratings with an average rating of 4 out of 5 stars2,76145 minutes
Pollo en FricaséVon Diaz, Carmen Valldejuli1096 ratings with an average rating of 4 out of 5 stars1,0961 1/2 hours
Slow Cooker Mushroom and Wild Rice SoupSarah DiGregorio2618 ratings with an average rating of 4 out of 5 stars2,6184 1/2 hours
Pressure Cooker Mushroom and Wild Rice SoupSarah DiGregorio3568 ratings with an average rating of 5 out of 5 stars3,568About 1 hour
Skillet Chicken Thighs With Broccoli and OrzoAaron Hutcherson3633 ratings with an average rating of 4 out of 5 stars3,63350 minutes
Summer Shrimp Scampi With Tomatoes and CornAli Slagle5758 ratings with an average rating of 5 out of 5 stars5,75815 minutes
Steamed Clams With Garlic-Parsley Butter and LeeksDavid Tanis130 ratings with an average rating of 4 out of 5 stars13020 minutes
Wine-Braised Chicken With Artichoke HeartsAlison Roman2857 ratings with an average rating of 4 out of 5 stars2,85745 minutes
Risotto Marseille-StyleFlorence Fabricant238 ratings with an average rating of 4 out of 5 stars23845 minutes
Feast of the Seven Fishes PieMelissa Clark2068 ratings with an average rating of 4 out of 5 stars2,06850 minutes, plus at least 1 hour chilling
Pork Chops in Lemon-Caper SauceSam Sifton, Toni Tipton-Martin7483 ratings with an average rating of 5 out of 5 stars7,48335 minutes
Buttered Stuffing With Celery and LeeksAlison Roman4095 ratings with an average rating of 5 out of 5 stars4,0951 1/4 hours, plus overnight drying
Butternut Squash and Fondue Pie With Pickled Red ChilesYotam Ottolenghi760 ratings with an average rating of 4 out of 5 stars7601 1/2 hours, plus cooling
Chicken VesuvioMargaux Laskey, La Scarola4405 ratings with an average rating of 4 out of 5 stars4,4051 hour
Roasted Squash With Cheese FondueMelissa Clark111 ratings with an average rating of 4 out of 5 stars11145 minutes
Clams and Spaghetti With Spicy Tomato BrothDavid Tanis200 ratings with an average rating of 4 out of 5 stars20040 minutes
Osso Buco With Orange-Herb GremolataDorie Greenspan270 ratings with an average rating of 4 out of 5 stars2702 hours, mostly unattended
Butternut Squash and Bacon RisottoFlorence Fabricant717 ratings with an average rating of 4 out of 5 stars7171 hour
Paola di Mauro’s Roman LambNancy Harmon Jenkins, Paola di Mauro249 ratings with an average rating of 5 out of 5 stars2491 hour 35 minutes
Mushroom Risotto With PeasMartha Rose Shulman7418 ratings with an average rating of 5 out of 5 stars7,418About 50 minutes
Risotto with Asparagus and PestoMartha Rose Shulman685 ratings with an average rating of 5 out of 5 stars68530 minutes
Corn RisottoEmily Weinstein, Jessica Battilana3213 ratings with an average rating of 5 out of 5 stars3,213About 1 hour 45 minutes
Lemon and Garlic Chicken With Cherry TomatoesMartha Rose Shulman6901 ratings with an average rating of 5 out of 5 stars6,901About 1 hour
Peaches With ZabaglioneDavid Tanis138 ratings with an average rating of 4 out of 5 stars13830 minutes, plus chilling
Basil-Mint Wine CoolerJulia Moskin, Gregory Brainin28 ratings with an average rating of 4 out of 5 stars28
Pasta With Funghi TrifolatiMark Bittman196 ratings with an average rating of 4 out of 5 stars19625 minutes
Wild Rice and Arborio Risotto With Corn and Red PepperMartha Rose Shulman110 ratings with an average rating of 5 out of 5 stars1102 hours
Curry-Laced Moules à la Marinière With Fresh PeasMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars2645 minutes
Coq au Vin BlancFlorence Fabricant524 ratings with an average rating of 5 out of 5 stars5241 hour 20 minutes
Chicken With White Wine, Onions and HerbsMark Bittman482 ratings with an average rating of 5 out of 5 stars48240 minutes
Sweet-and-Sour SardinesFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars1345 minutes, plus marinating
Lamb Braised With White Beans and TurnipsFlorence Fabricant97 ratings with an average rating of 4 out of 5 stars972 hours 15 minutes
White-Fish Fillets With Grilled CabbageMark Bittman22 ratings with an average rating of 4 out of 5 stars2245 minutes
Baby Artichoke RisottoMartha Rose Shulman155 ratings with an average rating of 4 out of 5 stars15550 minutes
Braised Veal Shanks With Apricot, Orange and FennelMelissa Clark51 ratings with an average rating of 4 out of 5 stars5145 minutes plus 2 hours’ braising
Steamed Mussels With LovageSara Dickerman, Jerry Traunfeld47 ratings with an average rating of 5 out of 5 stars475 minutes
Manhattan Clam Chowder with Hake and ChorizoDana Bowen, Laurent Tourondel42 ratings with an average rating of 4 out of 5 stars421 hour
Grilled Octopus With Chickpeas and OreganoTony Liu113 ratings with an average rating of 5 out of 5 stars113About 2 hours 30 minutes
Sautéed Chicken With Green Olives and White WineMark Bittman335 ratings with an average rating of 4 out of 5 stars33545 minutes